Last week the Daily Candy hosted their third annual Start Small, Go Big innovative start up competition with a mentor lunch held at David Burke’s Kitchen at the James Hotel. Thousands of start ups are submitted, but only six are chosen in the categories of home, health and beauty, fashion, food and drink, digital and technology, and most inventive.

This is an amazing opportunity for the winners to sit down in a casual setting to speak with the big wigs in their industry and to pick their brains. The goal is to build a mentor-mentee relationship that helps jump